Wedding Cake Cannabis Strain
History
Wedding Cake, aka Pink Cookies, is a strain that utilizes incredible genetics to yield a balanced high and dynamic taste. Wedding Cake is a cross between Girl Scout Cookies and Cherry Pie. Its family line oozes sweet and sour earthy scents with unmistakable vanilla aromas and an old school skunkyness. Wedding Cake is an indica dominant hybrid 60/40 that delivers an exceptionally sweet aromatic essence with a tremendous flavor and a powerful high.
Appearance
Wedding Cake is characterized by its large and multicolored flowers. The chunky, bulbous nuggets adhere in a dense, typical indica bud structure, with tightly curled leaves. The leaves are earthy green colored and the buds have an abundance of orange hairs. As the plants grow, they produce a forest green hue that gradually becomes darker and can begin to develop purple undertones.
Flavors
Wedding Cake delivers a sweet and tangy fragrance with hints of earthy vanilla and orange blossom flowers. Wedding Cake’s sweetness is apparent at the first whiff. When properly cured, buds tend to smell vegetal: damp and mossy with a hint of citrus. It tastes sugary and rich on the exhale, with a subtle buttery mouthfeel that some liken to the taste of vanilla cake frosting. The taste is the perfect combo of cookie dough sweetness and a slice of sour cherry pie.
Terpenes
The Wedding Cake terpene profile presents an array of tangy, earthy, and sweet floral tastes. Myrcene, limonene, pinene, and caryophyllene are the dominant terpenes in the Wedding Cake cannabis strain. Myrcene helps to elevate your mood and is responsible for triggering the giggles when using cannabis.
Cannabinoids
Wedding Cake is an impressive and multi-dimensional strain. It has a 25% THC level that induces an industrial-strength cerebral and body high, uplifting users and relaxing the body. The CBD percentage is rather low at .02%, however, the presence of its psychoactive compounds have significant therapeutic values.
Wedding Cake Effects
Wedding Cake’s high starts quickly, making your eyelids feel heavy and creating a warm fuzzy feeling on your cheeks and forehead. About 30-40 minutes after smoking, Wedding Cake’s indica side kicks in. Users may feel an increased euphoria and a pleasant heaviness that spreads down the spine and into the limbs. Wedding Cake’s progressive waves of physical relaxation soothe both temporary and chronic aches and pains. In higher doses, it can bring relief for insomnia. Wedding Cake can be a potent appetite stimulant for those who have diminished hunger due to disease, medication, or chemotherapy.
Growing Wedding Cake Seeds
Wedding Cake presents indica growth characteristics. This plant grows short and sturdy, and will thrive in many different environments. Pruning is crucial when cultivating Wedding Cake. The foliage is very dense and moisture can lurk inside the flowers then develop into mold or mildew. This hefty yielder matures after 7-9 weeks of flowering. Once ready for harvest, growers can expect 450 grams per plant indoors. Wedding Cake finishes budding around the second or third week of October, but some growers may begin to see fully mature flowers around the last few days of September. An outdoor harvest can produce 550-600 grams per plant.